Public Recipe
Bar Soap
Liquid Soap · KOH · 350 g oil load · 5% superfat · 4 views · 0 saves
Recipe created by dollarwise
Soap profile
Bubbly, cleansing, condition, hardness, longevity, and cream relative to the selected soap type.
Target 16-30
Target 12-22
Target 34-60
Target 18-35
Target 18-35
Target 10-22
Fatty acid balance
Weighted from the oil phase using the current recipe percentages.
Printable formula
Bar Soap
Liquid Soap · KOH
- Oil load
- 350 g
- Superfat
- 5%
- Lye
- 74.4 g
- Liquid
- 178.6 g
Ingredients
| Ingredient | Type | Percent | Weight |
|---|---|---|---|
| Palm Kernel Oil | oil | 57.143% | 200.0 g |
| Shea Butter | oil | 14.286% | 50.0 g |
| Beef Tallow | oil | 28.571% | 100.0 g |
| Salt | additive | 0% | 0.0 g |
| Sugar | additive | 0% | 0.0 g |
| Orange Peel Powder | additive | 0% | 0.0 g |
Non-oil entries are shown as percentage of oil load for maker planning.
Soap quality
- Bubbly lather
- 38
- Cleansing
- 38
- Condition
- 31
- Hardness
- 63
- Longevity
- 25
- Creamy lather
- 25
Fatty acids
- Lauric
- 28
- Myristic
- 10
- Palmitic
- 13
- Stearic
- 13
- Ricinoleic
- 0
- Oleic
- 27
- Linoleic
- 3
- Linolenic
- 0
Batch preparation checklist
- Verify formula, lye type, scale accuracy, and all ingredient labels.
- Wear eye protection, gloves, long sleeves, and prepare a ventilated lye-safe area.
- Weigh oils, additives, scent, lye, and liquid in separate clearly labeled containers.
- Confirm mold capacity, batch lot code, cure rack space, and cleanup plan.
- Record actual temperatures, substitutions, trace notes, pour time, and unmold date.
Review notes
- Base oil total: 100.0%
- Primary oils: Palm Kernel Oil, Shea Butter, Beef Tallow
- Estimated raw material cost: $0.00
- Palm Kernel Oil is above the recommended maximum usage range.
- Salt is below the recommended minimum usage range.
Printout generated from a public SoapPilot recipe. Recalculate and verify every formula before production; this page is not professional safety, medical, cosmetic, or legal advice.
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SoapPilot
Bar Soap
Soap
Net wt. 100 g
Back label
Ingredients (INCI)
Elaeis Guineensis Kernel Oil, Tallow, Butyrospermum Parkii Butter, Sodium Chloride, Sugar, Orange Peel Powder