Recipe Database
Ingredient profile
Pistachio Oil
Imported Oil
What it does
Process additive. It supports texture, label character, appearance, or handling.
When to add
Usually add before pour. Cure-stage additions stay on the surface and do not become part of the formula.
Tip
Use supplier guidance and keep timing, temperature, and usage notes in the batch record.
Soapmaking data
NaOH SAP0.186
KOH SAP-
Use range-
IFRA max-
Public recipes using this ingredient
Pistachio-TBeef-Melissa-TeaTree17% / 17.0 gNew Formula40% / 40.0 gGromwell awitch17.14% / 17.1 gNew Formula17% / 17.0 gmozaika21% / 105.0 ghigh shea12% / 12.0 gBrazil Nut Bar5% / 5.0 gclean hazelnut10% / 10.0 gpistachio 5050% / 50.0 gGreen Formula22% / 22.0 gMézes kecsketejes2.7% / 2.7 gAvokádové potešenie20% / 20.0 g